Commerical Spaghetti Ice Cream Maker, 80W Ice Cream Noodle Maker with 4 Shape Molds, 7.4-7.9 Gal/Hr Output, Professional Ice Cream Noodle Extruder for Ice Cream Store, Bars, Cafes,Restaurant,Snack Bar

Product Description PARAMETER Name: Spaghetti Ice Cream Maker Material: Stainless Steel Capacity: 0.42l (420ml) Output: 28-30 L/Hour Shape: 4 Different Shapes Power：80W Size: 30×20×57cm Weight：10kg PACKING LIST - 1 × Spaghetti Ice Cream Maker - 4 × Interchangeable Pasta Molds - Instruction Manual NOTICE - The machine is best used for slightly softened ice cream for smooth extrusion. - Clean the hopper and wipe the pressure rod immediately after use.

• 4-in-1 Versatile Design: Comes with 4 interchangeable molds (thin, thick, wide, star) for varied spaghetti ice cream shapes, pairs well with jams, chocolate and toppings for diverse desserts.
• Fast 8-Second Production: 80W powerful motor makes 28–30L per hour, instantly shaping ice cream into noodles, ideal for restaurants and hotels to serve creative desserts quickly.
• Premium Stainless Steel: Food-grade stainless steel & ABS construction with 0.42L hopper, hygienic, easy to clean, durable for daily home and professional dessert shop use.
• One-Press Operation: Simple button control requires no professional skills; compact size fits small kitchens, pastry counters and mobile carts perfectly.
• Wide Commercial Application: Great for gelaterias, dessert shops and food trucks, creates attractive spaghetti ice cream to attract customers at parties, festivals and retail events.